Corn Silage: Premium Forage with Global Reach

Corn silage has become a go-to feed solution for high-performing dairy and beef operations. Known for its energy density and digestibility, it plays a critical role in livestock health, productivity, and profitability. At Barr-Ag Ltd., based in Alberta, Canada, we take pride in producing and exporting premium Corn silage tailored to the needs of producers across North America and emerging markets in Asia and the Middle East.

Why Corn Silage?

Corn silage delivers a potent combination of fiber and readily available starch, which is an ideal balance to fuel lactation and support weight gain in beef cattle. It’s particularly valuable for dairy herds, helping to sustain milk production and boost overall feed efficiency.

Its palatability promotes consistent intake, while the high-energy profile reduces the need for costly supplemental feeds. In high-performing herds, Corn silage can lead to measurable improvements in milk yield, and animal condition.

The Silage Process

Corn plants are harvested at peak nutritional value, typically around 68 to 60 percent moisture. The corn is then packed into a pit and covered to begin the fermentation process, which naturally preserves the forage by enhancing digestibility and locking in nutrients.

At Barr-Ag, precision is key: from harvest timing to chop length and bale compaction, every step is closely managed to ensure optimal quality. After a minimum fermentation period of 90 days, the silage is dried in our dehydration facility and pressed into convenient mini bales or sleeve bales, ready for shipment to customers worldwide.

Barr-Ag’s Packaging and Export Capabilities

With decades of experience in compressed forage export, Barr-Ag offers Corn silage in various bale formats for efficient shipping and storage:

· 35-40 kg mini bales
· 450 kg sleeve bales

This flexibility allows us to meet the diverse needs of both small-scale farms and commercial feeding operations.

Canada, USA & Asia: Supplying a Growing Global Demand

Barr-Ag’s premium hay products, including alfalfa and timothy, have built a strong presence in key Asian markets. In recent years, we have also secured major contracts in the Middle East, positioning ourselves for continued growth in this important region. With rising global demand for high-quality Corn silage, we are expanding our production and export capabilities to meet the needs of international buyers while maintaining the consistent quality and service Barr-Ag is known for.

Our team works closely with global clients to ensure every order meets shipping, customs, and nutritional expectations. With direct access to major ports and streamlined CNF, FOB, and CY shipping options, Barr-Ag makes it easy to import Canadian-grown quality anywhere in the world.

Work With Barr-Ag: Your Forage Partner

From local farms to international operations, Barr-Ag is your trusted partner for premium Corn silage. Our quality assurance, flexible packaging, and export expertise ensure that you receive top-tier forage, delivered on time, and to your exact requirements.

Contact us today to request a quote or discuss your next order of Barr-Ag Corn Silage. Discover the reliability and nutrition that sets us apart.

Alfalfa Hay: The Superfood for Large Livestock

Alfalfa hay is a nutrient-rich forage crop that has gained popularity worldwide for its remarkable benefits to large stock animals. As more farmers recognize the advantages of alfalfa hay, the demand for this feed has seen exponential growth domestically and internationally. Although alfalfa can be more pricey than other types of forage, the benefits often outweigh the costs. This article lists some benefits of feeding your livestock this quality hay.

The Benefits of Alfalfa Hay to Large Stock

Nutrient-rich: Alfalfa hay is often considered the “gold standard” among forage crops due to its superior nutritional value. To illustrate its advantages, let’s compare alfalfa hay to other common forage crops such as grass hay, clover hay, and timothy hay.

Protein content: Alfalfa hay has a higher protein content than other forage crops. It typically contains 15-20% crude protein, while grass hays like timothy hay have around 7-12% crude protein, and clover hay contains 14-16%. The high protein content in alfalfa hay makes it an excellent choice for supporting growth, lactation, and muscle development in large stock animals.

High digestibility: Alfalfa hay is highly digestible due to its rich fiber content, making it easier for large stock animals to break down and absorb nutrients effectively.

Supports milk production: Dairy farmers have discovered that feeding alfalfa hay to their animals improves milk production, quality, and composition. In addition, the high protein content of alfalfa hay helps maintain the milk’s nutritional value and consistency.

Enhances fertility: Alfalfa hay has been known to improve fertility in large stock animals. The optimal blend of vitamins and minerals in alfalfa hay contributes to the overall reproductive health of livestock.

Boosts weight gain: Alfalfa hay has a higher energy content than other forage crops. Its energy density is due to its high levels of digestible fiber and readily available carbohydrates. The high protein and digestible energy content promote weight gain in large stock animals, making it an essential feed for animals raised for meat production.

In conclusion, alfalfa hay stands out as a superfood for large stock animals, offering a myriad of benefits that contribute to their overall health, productivity, and growth. It’s exceptional nutritional profile and energy density make it an ideal choice for supporting livestock at any stage of life. Incorporating alfalfa hay into the diet of large stock animals can yield significant benefits, ensuring the well-being and success of farming operations. As the demand for alfalfa hay continues to rise, farmers worldwide recognize its value as a superior feed option for their livestock.

Barr-Ag can provide you with high-quality alfalfa hay and offer valuable guidance to support your livestock’s well-being. Contact Barr-Ag now and take the first step towards maximizing the health, productivity, and growth of your livestock.

THE BENEFITS OF GROWING ALFALFA EXTEND BEYOND ANIMAL FEED
By: Emma Bower, AFIA summer communications intern
Read the full article here

Partnering for Success: How Barr-Ag Supports Global Importers of Hay and Grain

In the dynamic world of hay and grain exports, finding the right partner is crucial for global importers seeking quality products and reliable supply chains. At Barr-Ag, we are a leading hay and grain exporter, established with a strong reputation for excellence and commitment to serving the needs of importers worldwide. In this article, we will explore how Barr-Ag supports global importers, offering exceptional products, tailored solutions, and a collaborative approach that sets us apart in the industry.

Uncompromising Quality: At Barr-Ag, quality is the cornerstone of our operations. Our team of experts work closely with farmers and suppliers to ensure that only the finest hay and grain products meet their stringent quality standards. From the fertile fields of Alberta, Canada, Barr-Ag sources premium crops with exceptional nutritional value, providing global importers with the peace of mind that they are receiving top-quality products.

Customized Solutions: Understanding that each importer has unique requirements, we offer customized solutions tailored to our customer’s specific needs. Whether it’s volume preferences, packaging specifications, or timely delivery schedules, we collaborate closely with our clients to design solutions that meet their individual demands. This flexibility and adaptability empowers importers to optimize their operations and drive their business success.

Transparent and Reliable Supply Chains: At Barr-Ag, we pride ourselves on maintaining transparent and reliable supply chains, ensuring a seamless flow of hay and grain from our farms to our customers. Leveraging our extensive logistics network and strategic partnerships, we carefully manage every stage of the supply chain to minimize transit times, preserve product quality, and meet delivery deadlines. Importers can trust in Barr-Ag’s commitment to efficiency and dependability, knowing that their products will arrive on time and in excellent condition.

Long-Term Partnerships: Barr-Ag believes in building long-term partnerships based on trust, mutual growth, and shared success. Our collaborative approach fosters open communication and a deep understanding of our customer’s evolving needs. By forging enduring relationships, we strive to become a true extension of our customer’s teams, working together to overcome challenges, seize opportunities, and drive sustainable growth in the hay and grain industry.

In conclusion, global importers seeking exceptional hay and grain products can rely on Barr-Ag as their trusted partner. With an unwavering commitment to quality, customized solutions, transparent supply chains, expert guidance, and a collaborative approach, Barr-Ag sets the stage for long-term success for farmers and suppliers. Partnering with Barr-Ag empowers importers to access the finest products, optimize their operations, and navigate the complexities of the industry with confidence.

The Benefits of Timothy Hay: A Nutritional Powerhouse for Your Livestock

As a livestock owner or small animal caretaker, you understand the importance of providing the best nutrition for your animals. With numerous hay options available, it’s crucial to find the most nutritionally balanced hay that meets your animals’ dietary needs. Two of the most popular types of hay used for livestock are legumes and grass hay, with alfalfa and timothy hay being the most well-known, respectively. This article will focus on the benefits of timothy hay and why it’s an excellent choice for a variety of animals.

Timothy hay is a premium feed option due to its specific qualities, making it ideal for many feed programs. This cool-season grass thrives in regions with a cool spring and harsh winters but requires adequate irrigation to avoid drought damage. Most timothy hay production occurs near the base of major mountain ranges, where winds help dry the hay before sun bleach sets in.

As a grass hay, timothy hay is characterized by long, hollow stems that can grow up to 60 inches tall with leaves up to 17 inches long. Its distinctive heads, or inflorescence, are densely packed with spikelets that flower when mature.

Nutritionally, timothy hay contains 7 to 11 percent crude protein and 0.38 to 0.51 percent calcium, with a digestible energy of 0.82 to 0.94 megacalories (Mcal) per pound. Timothy hay is ideal for horses and cattle due to its low protein, high fiber, and high energy content, which make it easily digestible. It can be fed regularly without providing excess calories and protein, making it an excellent choice for less active and stabled horses. For livestock with higher protein requirements, it’s often combined with alfalfa or another legume in a comprehensive feed program.

In addition to horses and cattle, other animals such as goats, camels, and sheep benefit from timothy hay in their diets. It’s also a popular feed option for small animals like rabbits, chinchillas, degus, and gerbils due to its high fiber content, which is essential for their digestive health.

In summary, timothy hay is a nutritious and versatile feed option for a variety of animals. Its low protein and high fiber content make it ideal for regular feeding without overloading on calories or protein. When considering the best hay options for your animals, don’t overlook the nutritional powerhouse that is timothy hay.

Are you looking for high-quality timothy hay for your livestock? Look no further! Our timothy hay is grown and harvested with care to ensure the best nutritional value for your animals. Click here to order your timothy hay today and see the difference it can make in your animals’ health and well-being!

Canadian Alfalfa Hay and Its Many Benefits

Canadian Alfalfa Hay

Over the past four decades, the Canadian Alfalfa processing industry has experienced tremendous growth. Today, it ranks as one of the top five largest exporters of Alfalfa in the world. Alberta-grown Alfalfa hay offers many benefits and advantages when compared to hay grown in other parts of the world. Canadian Alfalfa hay provides farmers with a consistently higher quality product, while also offering a more rapid harvesting time than many other types of hay.

Because of its high protein content, farmers across Canada and the United States use dehydrated Alfalfa hay as food for their livestock. The soil on the eastern slopes of the Canadian Rockies is rich in calcium and magnesium, which helps to produce a more robust, nutrient rich hay.

The clean air, long warm days, and cool nights in Canada ensure a vigorous production during the shorter growing season. Dry land alfalfa hay may be harvested up to twice per season, while irrigated alfalfa hay can be harvested up to three times each season. Because of it has a deep perennial root system, Alfalfa hay is a high water use forage crop. Although it optimally requires 540 to 680 mm of water per growing season in Alberta, the crop is relatively drought tolerant.

The long Canadian winters allow farmers to grow Alfalfa hay using more natural methods. This significantly reduces the need for pesticides and herbicides, as the cold temperatures effectively discourage pests and most weeds. The shorter growing season allows the land a greater resting period to recuperate. This recovery time helps eliminate the need for artificial fertilizers to coax more production, as is commonly necessary in areas with warmer climates.

This non-GMO crop also offers more stringent quality control guidelines. Instead of being graded by observation and smell the way Timothy hay is, Alfalfa hay is tested and graded by independent labs. Canadian Alfalfa hay promises a more consistent product, year after year.

Barr-Ag is a family-owned operation with a farm-to-farm business model. This allows them the unique ability to maintain much tighter control over the product they export. Barr-Ag’s farms and producers are strategically positioned near the eastern slopes of the Canadian Rocky Mountains where they are fortunate to have clean air, long warm days with cool nights, soil rich in calcium and magnesium and a pristine environment in which to grow their non-GMO alfalfa hay.

Growing 60% of all exported hay ensures that they can set high standards in place at each stage of their product, from planting to packaging. The remaining 40% of their stock is purchased from local growers with the same dedication to quality. Barr-Ag’s quality standards allow them to guarantee mold-free hay with less than 12% moisture content.

Contact Barr Ag to get more information on any or our crops including Alfalfa, Timothy, Mixed Hay, Canadian Grains and Pulse corps.

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